Food Safety International is a Kenyan firm founded to provide specialist services in support of food safety and quality management in the food value chain from farm to farm.
FSI Services specializes in food safety training and food safety plan development (FSMA/HACCP) as well as assisting organizations achieve third-party audit certification such as BRC, SQF, FSSC 22000, AIB, and others.
FSI’s organizational culture and systems revolve around ensuring that our clients’ needs are not only fulfilled but exceeded. Our core values define the behaviours required of us all to meet this goal.
We have a good training track record and reputation with our clients. We develop bespoke and generic training programs that address the needs of the client, and they are delivered in a manner to facilitates understanding, internalization, and application of the knowledge. The training is organised according to the needs of the clients eg in-house, online, open.
9 Training Areas
6 Training Areas
2 Training Areas
1 Training Area
Our clientele has grown steadily, and we are proud to say they are very happy with our services. These clients have been served directly by FSI, and many more not on the list have been served by the consultants directly or through sub-contracts. A list of the clients in areas related to yours can be provided on request.